cattet9395 Profile - (15290668)

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Recipe Reviews 4 reviews
Potato Leek Soup III
I love this recipe. Best for us with maybe 1/3 the butter, and as Julie suggested using the chicken broth with the butter to saute the leeks. I also add a good sized shallot, since this is a French one for me. And I am a self professed garlic addict so at least one clove has to go in. Also subbed the cream for 1 cup half and half and 1 cup whole milk. Still want to try it with vegetable broth. Also I add the milk/cream in near the very end. And I puree the leeks and potatoes. It goes fast here.

0 users found this review helpful
Reviewed On: Dec. 31, 2013
Brownie Biscotti
Was a big hit at home. I did make one slight change. As it is a biscotti, I added the almond extract, in equal amount to the vanilla. We like a traditional almond flavor to whatever other flavored biscotti. So for us this was perfect this way. Family raved over this one.

0 users found this review helpful
Reviewed On: Dec. 31, 2013
Puppy Chow
I like it better with even a quarter of what is in this recipe, Easy to make what you like.

0 users found this review helpful
Reviewed On: Dec. 31, 2013

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