Lee Profile - Allrecipes.com (15289700)

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Member Since: Jan. 2012
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Recipe Reviews 2 reviews
Balsamic Pear, Chicken, and Asparagus
Excellent recipe. I've made it twice. The first time the asparagras was very soft and mushy. I like them a little crunchy, so the second time I made the dish, I added the asparagras about an hour before the cooking was complete and they were perfect. Great dish.

1 user found this review helpful
Reviewed On: Apr. 9, 2013
Roasted Pork Tenderloin
Really good recipe! The only thing I did differently was reduce the cook time to 40 minutes...It came out perfect, slightly pink and tasty!

1 user found this review helpful
Reviewed On: May 13, 2012

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