Gigi Recipe Reviews (Pg. 1) - Allrecipes.com (15282073)

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King Ranch Chicken Casserole III

Reviewed: Jan. 14, 2012
Staple at our house and freezes soooo well.
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Apple Butter Pork Loin

Reviewed: Jan. 14, 2012
I used several tips from the comments and I froze it with half the marinade and rub on it. I also added sliced or canned apples to the crock pot. Great with cheesy potatos. I hate pork BTW but I couldnt pass on a super deal at the supermarket.
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Roasted Pork Loin

Reviewed: Jan. 14, 2012
Very enjoyable though I hate pork. Can be partially prep-ed then frozen. Used many tips from comments- Thanks! Sauce was great w cornstarch added.
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Chicken Noodle Soup Recipe : Tyler Florence : Food Network

Reviewed: Jan. 14, 2012
My favorite Chicken Soup Recipe if I have time to make from scratch- not the stock though. I use Rachel Ray or similar Stock in a box.
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Grilled Tandoori Chicken Recipe : Emeril Lagasse : Food Network

Reviewed: Jan. 14, 2012
We also use strips or cubes of Chicken breast rather than a whole bird.
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Sicilian Meat Roll

Reviewed: Jan. 14, 2012
My mom has been cooking this since I was a kid, nearly 40 years now, since a fellow Air Force wife made it. I was about to type mine into my Recipe Box when I checked and saw this one was perfect! We eat it all the time.
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Roasted Red Potato Salad

Reviewed: Jan. 14, 2012
I make this all the time, has a close resemblance to the potato salads I grew up with as a military brat in Germany. The bacon is probably healthyer than the fat back the Germans used. I keep precooked bacon in the fridge to be ready for cooking. I rarely measure, just add in what seems good. I also used powdered onion if I am out, so I also started adding a little powder even if I add chopped, it blends in to the mayo nicer. I also have to leave the eggs out for hubby, so I cut the amount and add them on the table.
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