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Easy Spicy Thai Slow Cooker Chicken

Reviewed: Jan. 12, 2012
My 11yr old wanted to know how soon we could have this again and my 8yr old decided we should have it as the new company for dinner meal. I served it over brown jasmine rice, then chopped frozen spinach followed by the chicken thighs. I made the sauce and spooned that over it. There will be a fight for the left overs for lunch tomorrow!
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