TREYKA Recipe Reviews (Pg. 1) - Allrecipes.com (1527358)

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Applesauce Cake I

Reviewed: Oct. 27, 2003
I really like this cake. I've made it twice in the past week. It's especially nice because it uses no eggs and we're all out anyway! I'm going to try using half white sugar and half brown next time I make it.
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1 user found this review helpful

Greek Salad I

Reviewed: Oct. 9, 2003
Delicious! I tasted a wonderful Greek salad months ago at a restaurant, and had been searching for a recipe since. This one fit the bill to a tee! I added chicken to mine for a nice light dinner. Will use again!
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4 users found this review helpful

Pan-Fried Steak with Marsala Sauce

Reviewed: Oct. 9, 2003
This recipe was very good. I used a cut of beef that was way too thick, next time I'll go thinner. Otherwise, wonderful!
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1 user found this review helpful

American Shepherd's Pie

Reviewed: Oct. 7, 2003
Excellent! Very tasty. I used beefy mushroom soup instead of vegetable soup, and I added a can of peas. It was absolutely wonderful, I'll be making it again!
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2 users found this review helpful

Chicken Parmigiana

Reviewed: Sep. 28, 2003
Wonderful! I used provolone since I was out of mozzerella, and it was still very tasty. I'll make it again.
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1 user found this review helpful

Beef Stew III

Reviewed: Sep. 18, 2003
Nice basic recipe. Just make sure you season it well--it's very bland if you don't.
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16 users found this review helpful

Allie's Delicious Macaroni and Cheese

Reviewed: Sep. 4, 2003
I really liked this recipe. I added more cheese, but that's because I believe you can never have too much ... very, very good.
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2 users found this review helpful

Better Than Best Fried Chicken

Reviewed: Sep. 4, 2003
My family loved this chicken! It's crispy outside and tender inside. A definite keeper.
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1 user found this review helpful

Buttermilk Pancakes I

Reviewed: Aug. 5, 2003
Yummy! I didn't have any pancake mix in my closet and decided to try making them from scratch instead. These were wonderful!
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0 users found this review helpful

Asian Style Meatloaf

Reviewed: Aug. 5, 2003
My husband and children raved about this recipe. I am no great cook and am just beginning to enjoy it, and this recipe was simple and tasted great. I used straight Hoisin sauce on the top instead of mixing it with ketchup, but that was just my personal taste.
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2 users found this review helpful

Dixie Sugar Cookies

Reviewed: Jul. 10, 2003
I must preface by saying I'm not a cooking expert! But the dough was too sticky to flatten with a glass. The cookie was very soft inside, like cake (which isn't a bad thing), but I would have liked it to be sweeter. It's good, though.
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2 users found this review helpful

 
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