marnie0621 Profile - (15263748)

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Member Since: Jan. 2012
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Recipe Reviews 2 reviews
Angie's Dad's Best Cabbage Coleslaw
Based on other reviews, I only used 1/2 cup of sugar to start. After tasting it, I ended up heating the other 1/2 cup of sugar with some water to add to the slaw. This was the perfect accompaniment to pulled pork. Thank you for the recipe!

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Reviewed On: Aug. 19, 2013
This is a great dish. My husband went deep sea fishing, and I am trying to use up 100 lbs of cod. This dish is like a "mock lobster". Thank you!

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Reviewed On: Jan. 19, 2012

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