Bonnie Levy Recipe Reviews (Pg. 1) - Allrecipes.com (1524991)

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Butter Beef

Reviewed: Jan. 16, 2006
Very easy to make, although I thought the gravy was too watery, maybe I used too much butter? My husband loved it. I liked it, I felt the beef was a little too cooked. I added some baby carrots and they tasted great. Next time, I will thicken it up, maybe with some cream of mushroom soup or flour. Thanks!
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Quiche Lorraine I

Reviewed: Jan. 6, 2006
Good recipe, I found a very similar recipe that was even simpler, using all the same ingredients, except I used light cream instead of milk, no flour and a frozen pre baked pie shell...yummy!
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Oven Baked Potato Wedges

Reviewed: Jan. 6, 2006
These came out delicious! I left the skins on the potatos (of course after scrubbing well) and used the spray margarine, bread crumbs and some kosher salt before serving. Delicious and easy! Thanks
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Lemon Pepper Chicken I

Reviewed: Feb. 24, 2005
A so so recipe, good for a diet.
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2 users found this review helpful

Mandarin Orange Chicken

Reviewed: Feb. 17, 2004
SORRY WE THOUGHT THIS WAS ONLY OK, TOO HEAVY FOR A CHICKEN DISH..THANKS
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Orange-Glazed Steak

Reviewed: Feb. 14, 2004
SO EASY TO PREPARE, CAN USE ON ANYTHING! MADE THIS FOR VALENTINE DINNER AND USED SIRLOIN STEAK. HUBBY THOUGHT IT WAS EXCELLENT! THANK YOU!
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Beef Tips and Noodles

Reviewed: Feb. 6, 2004
I THOUGHT THE GRAVY WAS WONDERFUL!! THE MEAT WASNT AS TENDER AS I USUALLY LIKE AND I OMITTED THE MUSHROOMS (WE DONT CARE FOR THEM) AN EXCELLENT DISH FOR COMPANY AND I THINK THE GRAVY CAN BE USED FOR OTHER MEATS..THANK YOU!
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Simple But Awesome Lemon Pepper Pork Chops

Reviewed: Feb. 6, 2004
MY HUSBAND, OF COURSE LOVED THIS. THE CHOPS WERE VERY TENDER, I FOUND THEM TO BE A LITTLE BLAND, ALMOST LIKE THEY WERE MISSING SOMETHING. GOOD EASY RECIPE, WILL BE MADE AGAIN, THANKS!
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Easy Cheap and Yummy Casserole

Reviewed: Feb. 5, 2004
THIS WAS A VERY SIMPLE DISH TO MAKE, ECONOMICAL AND REAL TASTY TOO, IT WAS THE PERFECT DISH FOR SUPER BOWL SUNDAY ALONG WITH SALADS & A GIANT HERO! THANKS!
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Beef and Noodle Bake

Reviewed: Jan. 26, 2004
VERY EASY TO MAKE, WITH ONLY A COUPLE OF INGREDIENTS! MY HUSBAND THOUGHT IT WAS YUMMY TOO!
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Amazing Chicken

Reviewed: Oct. 16, 2003
THIS WAS SO EASY TO MAKE AND DELICIOUS! THE CHICKEN WAS REALLY MOIST AND FLAVORFUL..ONE LITTLE EXTRA I ADDED WAS THAT I SPRINKLED LEMON PEPPER ON THE CHICKEN RIGHT BEFORE BAKING AND I ALSO ADDED SOME TO THE BREAD CRUMBS. THIS WAS WONDERFUL AND DEFINITELY WILL BE MADE AGAIN, MY FAMILY LOVED IT..THANKS!
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Apricot Chicken I

Reviewed: Sep. 25, 2003
SO EASY AND DELICIOUS! MY 25 YR OLD SON WAS LOOKING FOR MORE! THANKS, WILL DEFINITELY MAKE IT AGAIN!
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Bangers and Mash

Reviewed: Sep. 25, 2003
THANK YOU FOR THIS FANTASTIC RECIPE! MY HUSBAND WAS DANCING IN HIS CHAIR! HE HAD THIS IN UNIVERSAL FLORIDA IN THE PUB, LOVED IT. I LOOKED ALL OVER FOR RECIPES AND USED THIS ONE AND IT WAS EASY, FAST AND DELICIOUS!!
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19 users found this review helpful

Chicken Meatball Soup

Reviewed: Sep. 10, 2003
EASY AND QUICK NICE CHICKEN FLAVOR. WE DID NOT CARE FOR THE CHICKEN MEATBALLS, NEXT TIME WE WILL USE BEEF INSTEAD. THANKS!
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26 users found this review helpful

Orange Honey Garlic Chicken

Reviewed: Sep. 10, 2003
Easy and tasty. Unfortunately the night I made this, as it was marinating,,,ALL THE LIGHTS AND POWER WENT OUT!! Yes, the Blackout of 2003!! But, I was able to cook this on the grill!! It had a nice flavor but I am sure it is much better baked in the oven, will have to try it again!! Thanks!
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To Die For Fettuccine Alfredo

Reviewed: Sep. 10, 2003
Absolutely delicious!!! Thanks, this was as good or better than any restaurant I have been too and I am very well traveled and live in NY (we have incredible restaurants) This will be a recipe that I will make many times and will gladly pass on to others.!!! YUM!!!
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Ranch Crispy Chicken

Reviewed: Sep. 10, 2003
I used this recipe on regular cut up chicken rather than boneless breasts. It gave it a nice tasty zing. We enjoyed it!
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Lazy Lasagna II

Reviewed: Sep. 10, 2003
Easy to make and tasty, although my wacky oven burned it a little, so for those of you who have a quick oven, I suggest you cover while baking and check after a half hour.
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Marmalade Pork Chops

Reviewed: Sep. 10, 2003
This was incredibly easy to make. I added more soy sauce and more marmalade and also stuffing on the bottom layer, then the boneless pork chops and then the glaze. My husband went wild over this dish and said it was his favorite yet!! Thanks, this will certainly be a regular and favorite in our house!!
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Chicken Fettuccini Alfredo

Reviewed: Sep. 1, 2003
THIS WAS VERY EASY TO MAKE AND SO DELICIOUS! I JUST ADDED A LITTLE EXTRA PARMESAN AND SALT AND PEPPER. WE LOVED IT!! THANK YOU
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