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Moist Chocolate Muffins

Reviewed: Sep. 20, 2012
Fast, easy and yummy! Felt like having a muffin at 11pm and googled for recipes, did not regret I chose this. Used only 3/4cup sugar, 3/4cup milk, 3/4cup yoghurt and self raising flour (only had this on hand). I baked them at 190C for 18minutes. Filled 12 muffin cups nicely. A keeper! Thanks Lonestar!
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