Jazzable Recipe Reviews (Pg. 1) - Allrecipes.com (15244512)

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Burger or Hot Dog Buns

Reviewed: Feb. 7, 2014
These turned out great! However, I ended up needing only 3 1/2 cups of flour to get a light, non sticky dough with the perfect consistency. I guess that's why the flour is added 1/2 cup wise. I let the dough rise for 45 minutes, punched it down and kneaded it again before forming individual buns. I brushed the buns with an eggyolk, sprinkled on some sesame seeds and let them rise again for 30 minutes before baking them. Will definately make these again!
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Brownie Caramel Cheesecake

Reviewed: Jan. 21, 2013
First off - I live in Germany and a few of the required ingredients were pretty hard to get. But once I had them, I made this cheesecake for a friend's birthday party. This was the first ckae to disappear from the buffet. Everyone raved about it! A very decadent treat!
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Bourbon Whiskey BBQ Sauce

Reviewed: Jan. 21, 2013
I have only one word for this BBQ sauce: YUM! I made a double batch and gave some away to friends - I got nothing but raving reviews! :) Perfect!
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Sweet Potato Soup

Reviewed: Jan. 21, 2013
This soup was good. Not great, but good. To make it a little more interesting, I substituted the cream for coconut milk and added a dash of cumin and some curry.
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Golden Sweet Cornbread

Reviewed: Jan. 21, 2013
I made this corn bread tonight to accompany a white chicken chili. I reduced the sugar to 1/2 cup and still found it a bit too sweet. Otherwise this cornbread was very good. Next time I make it, I will add even less sugar.
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White Bean Chicken Breast Chili

Reviewed: Jan. 21, 2013
Delicous! I just added a bit of corn I had left over from last night. The better half finished off three servings. :)
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