Charli A Recipe Reviews (Pg. 1) - Allrecipes.com (1524303)

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Charli A

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Baked Honey Mustard Chicken

Reviewed: Sep. 19, 2014
My family LOVES this recipe, and we have some friends that request it when they are coming over for dinner and cards! I use fresh basil and smoked paprika to give it a bit of a smoky flavor. I also add about 2 tbsp of honey dijon mustard. I cook it in a disposable 1/2 size aluminum chafing pan, and the chicken is moist and delicious!
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3 users found this review helpful

Roast Beef Tenderloin with Cranberry-Red Wine Sauce

Reviewed: Jan. 14, 2010
This was sooooooo yummy! I used Chianti for the red wine, and it was fabulous!
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11 users found this review helpful

Slow Cooker Hoppin' John Chowder

Reviewed: Jan. 4, 2010
Not enough zing to it.
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2 users found this review helpful

Roasted Chicken with Risotto and Caramelized Onions

Reviewed: Dec. 29, 2009
I was not a fan of this recipe. The balsamic vinegar overwhelmed the dish in my opinion. I followed the recipe to the letter and found the time was closer to 1-1/2 hours, 7 cups of broth was too much--made the rice soggy. I added parmesan cheese as a garnish, but it didn't help the taste of the balsamic vinegar at all.
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0 users found this review helpful

Zucchini Brownies

Reviewed: Sep. 15, 2009
Absolutely scrumptious! My family ate it up like there was no tomorrow. I substitued the frosting with a peanut butter frosting. My hubby loves Reese's Peanut Butter Cups so the frosting was a big hit with him. Overall, a great recipe and one that I will use year after year.
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0 users found this review helpful

Chocolate Zucchini Cake III

Reviewed: Jul. 31, 2009
Wow! Excellent recipe! I topped it with my peanut butter frosting and it was absoulutely scrumptious!
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1 user found this review helpful

Risotto with Asparagus

Reviewed: Jul. 31, 2009
This was excellent. My family raved and raved about it. I did not add the asparagus into the risotto as my family doesn't like asparagus, so I roasted it and served it as a side to the asparagus.
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0 users found this review helpful

Hawaiian Chicken Kabobs

Reviewed: Jul. 31, 2009
It was tasty, but very dry. I cooked it at the temp suggested, and it ended up being very dry.
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Apple Pie by Grandma Ople

Reviewed: Nov. 29, 2005
My husband and "adopted sons" LOVE this pie.
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2 users found this review helpful

 
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