MICHELLELD Recipe Reviews (Pg. 1) - Allrecipes.com (1524267)

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Oatmeal Raisin Cookies VI

Reviewed: Feb. 11, 2007
WOW! DELICIOUS! These are really yummy! Thank you so much for the recipe!
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1 user found this review helpful

Sauteed Garlic Asparagus

Reviewed: Mar. 17, 2006
Simple and delicious! Thanks!
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1 user found this review helpful

Grilled Salmon Kyoto

Reviewed: Mar. 17, 2006
This is EXCELLENT!! Thank you so much for this recipe. I will definitely make this again!! It was awesome with chicken too!!
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3 users found this review helpful

Remoulade Sauce a la New Orleans

Reviewed: Jun. 18, 2005
excellent! I followed the recipe exactly (incl. capers) and this was great. My husband and I dipped seasoned grilled shrimp in this and we both loved it. Thanks!!
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3 users found this review helpful

Glazed English Toffee Cake

Reviewed: Jun. 17, 2005
Great recipe! Very pretty cake too. I made this for company and they freaked out over it. I've had to make it for them twice again since then.
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0 users found this review helpful

Carrot Cake III

Reviewed: Jun. 17, 2005
This was excellent!!! I love carrot cake and this was exactly everything that I love about carrot cake. The only thing I changed was that I did one and a half the cream cheese icing because I LOVE IT!!! I have made this twice now and probably would have made it more often if I didn't have to grate three cups of carrots!!!!! but it was worth it:)
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Stuffed Flounder

Reviewed: Jun. 17, 2005
Fabulous!! My husband and I both loved it. I made two changes...the first was to increase the cajun seasoning to 1/2tsp. and the second was that I used 1/2 real crab and 1/2 imitation crab because I was too cheap to do all real (in case we didn't like it) but we loved it. :)
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1 user found this review helpful

Shrimp and Andouille Sausage with Mustard Sauce

Reviewed: Mar. 20, 2004
My husband LOVED this! I thought it was good too but he went nuts over it. I used a whole 1b of the sausage and increased the sauce and it was great. Thanks for the recipe!
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Cajun Chicken Lasagna

Reviewed: Mar. 20, 2004
My husband and I love spicy food and especially andouille sausage. This was great! Thanks!
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Chicken Andouille Gumbo

Reviewed: Jan. 22, 2004
This was excellent! I made it a day ahead, following the directions exactly except to add 1lb of shrimp and 1lb imitation crab. Oh, I omitted the file powder b/c my grocer didn't carry it & it was still plenty thick and yummy:)
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Chicken and Bacon Shish Kabobs

Reviewed: Jul. 29, 2003
This was super easy and tasted great. Made these twice. Both times I was asked for the recipe! Marinated for 24hours. Did veggies & meat separately. Zucchini, red bell pepper, & red onion were great additions to the veggies. Thanks!
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Fudgy Cream Cheese Tunnel Cake

Reviewed: Jul. 29, 2003
This was great! I made this twice and liked it better when I used a milk chocolate mix w/pudding than when I used devils food. YUMMY!
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Clam Chowder III

Reviewed: Jul. 29, 2003
This was excellent! I followed the directions with one exception which was to add an additional 6.25oz can of minced clams & juice. My husband loved it and my three year old even liked it. Thanks!
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2 users found this review helpful

 
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