KITKATRAMPAGE Recipe Reviews (Pg. 1) - Allrecipes.com (1523999)

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Yummy Potato Skins

Reviewed: Dec. 27, 2004
These were ok but plain
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2 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Mar. 12, 2004
I loved this recipe, I didn't have white wine on hand so I used red wine. It still turned out great...the only difficult part was pounding the chicken so it was flat enough.
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1 user found this review helpful

Dessert Crepes

Reviewed: Mar. 12, 2004
After going to France I was looking for a good recipe, I found it great with lemon and sugar on it thanks
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2 users found this review helpful

Blackberry and Blueberry Pie

Reviewed: Mar. 12, 2004
Ok
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5 users found this review helpful

Basil Chicken over Angel Hair

Reviewed: Mar. 12, 2004
Very Bland, not enough sauce, I was also very worried about the hot sauce without anything to balance it out, but I couldn't taste it. Will not be making this again.
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1 user found this review helpful

Lemon Pepper Chicken and Gravy

Reviewed: Sep. 6, 2003
This is reallly good with a side of mashed potatoes, and the more gravery the better thanx is a keeper! :)
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4 users found this review helpful

Baked Sesame Chicken

Reviewed: Aug. 29, 2003
this was ok although I made alot lot of modifications, I added brown sugar to it, and I pan fried it, I also added green peppers and onions to the pan and need ALOT alot ALOT more of the flour mixture probably will make it again, but not a favorite
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4 users found this review helpful

Hawaii Chicken

Reviewed: Aug. 16, 2003
This is really good, I took the suggestion of adding nutmeg, and doubling the sauce, I also tried a bit of white pepper, and some--just a pinch of oregano, and it was absolutely wonderful, wil make again
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2 users found this review helpful

Best Beef Dip Ever

Reviewed: Aug. 4, 2003
this is a really good recipe, and we enjoyed it and will make it again....:)
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5 users found this review helpful

Angel Hair Pasta with Pignoli

Reviewed: Jul. 29, 2003
I tried this recipe, and it was to plain for my tastes it didn't have any flavor that came out and gave it a good taste. Wont be to try this one again
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9 users found this review helpful

Cajun Chicken Pasta

Reviewed: Jul. 29, 2003
this was wonderful, I like cajun foods, that aren't to strong and this is just that, you can taste the cajun and it has somewhat of a kick, but it is not to over powering, the sauce is wonderful too! the only thing I would chance, is for my own preference, to cut the chicken into strips before serving. This is a great recipe everyone will love!
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2 users found this review helpful

Chicken Vicious

Reviewed: Jul. 29, 2003
WHOOOOOOOOOOOOOOO this recipe is strong, definately not our tastes, but it is good for what it is.
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1 user found this review helpful

Garlic Chicken Pizza

Reviewed: Jul. 29, 2003
YUMMMMMMMMMY.....I when I grilled the chicken, I used a frying pan, and oil with glaric, gives the chicken more taste, I also didn't make the dough you suggested, i used a store-bought mix, and it still turned out great everyone loved it defintely a keeper :)!
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1 user found this review helpful

Beef Samosas

Reviewed: Jul. 27, 2003
I tried making this, maybe it just wasn't our tastes but we didn't like it, it needs something else, but I dont know what.
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7 users found this review helpful

Blackened Chicken

Reviewed: Jul. 16, 2003
I love this recipe, mix it with a simple alfredo sauce and it is even better! thanx for this good recipe.
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3 users found this review helpful

 
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