MARHATTAN Profile - (1523505)

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Home Town:
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Member Since: Jul. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Healthy, Vegetarian, Kids
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Recipe Reviews 43 reviews
Pumpkin Chili
I make this with a tofu crumble and it is delicious and far healthier than the meat option - best thing is my family doesn't know the difference since the texture is the same and the chili is flavorful enough to hide and hint of the tofu! =)

1 user found this review helpful
Reviewed On: Dec. 10, 2009
Alex's Raw Chocolate Pudding
OUTSTANDING! My kids never knew the difference and we were astounded at how yummy it was... Very surprising, excellent. A word to the wise: DO NOT TRY TO SUBSTITUTE OTHER INGREDIENTS. The only people to give lousy reviews are those without the proper ingredients - substitutions with 'raw food' recipes usually don't work as well, so please try it with what it calls for - especially the raw cocoa - this is NOT the cocoa you get from hershey's which is bitter and WILL RUIN this delicious recipe... Rice milk or other nut milk can be safely substituted - but not dairy - defeats the point of raw anyhow... =) Enjoy, loved it and will be making it many, many more times... =D

38 users found this review helpful
Reviewed On: Sep. 1, 2009
Zucchini Cornbread Casserole
My 3 year old loves this as does the rest of the family... Better as a side dish, but we love it!

0 users found this review helpful
Reviewed On: Dec. 24, 2007

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