Posted: Dec. 20, 2005
I served with a dollop of sour cream... yummmmm
Posted: Nov. 14, 2005
Posted: Aug. 15, 2005
Posted: Aug. 1, 2005
Posted: Jun. 23, 2005
Instead of just breast, I used a small whole chicken cut into small pieces.
Posted: Jan. 3, 2005
Something about the grill's heat brings out the best flavor in the simplest chicken recipe.
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