Paula Glidden Profile - (15233191)

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Paula Glidden

Paula Glidden
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Member Since: Jan. 2012
Cooking Level: Not Rated
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Recipe Reviews 13 reviews
Slow Cooker Maple Country Style Ribs
Smelled great in the crockpot. Tasted pretty good. I did add extra syrup, soy sauce, worcestershire, doubled spices because I had 2-1/2 pounds of ribs. Still too much liquid. I would add cayenne and something to thicken the sauce. Will probably try again and adjust considerably. A good place to start.

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Reviewed On: Jun. 19, 2015
Hamburger Gravy
Basically OK as far as it goes. Not much seasoning. I added much garlic, worcestershire sauce, salt, pepper, mushrooms, cajun spice, and more onion. I don't use any recipe with the soups, too many carbs, and don't do dairy.

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Reviewed On: May 14, 2015
Chicken Piccata with Capers
Not quite as good as Chef John's Quick Chicken Piccata. Not sure why. Recipes are very similar. With the size of supermarket breasts these days, I had to double the sauce ingredients just to have enough. I would have cut the breasts in half had I thought of it. They were enormous. It would have fed a minimum of six people with leftovers.

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Reviewed On: Apr. 24, 2015

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Beautiful Broccoli Salad

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