SKOOLGIRL_31 Profile - (1523172)

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Apple Tree Blossom
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Recipe Reviews 11 reviews
Balsamic Roasted Pork Loin
YES you will smell vinegar while the roast cooks, my teenage daughter on smelling vinegar but don't freak out! The results are so good! Teenage son ate 4 helpings and couldn't stop talking about it. All the rest of the family had at least 2 helpings.

1 user found this review helpful
Reviewed On: Oct. 29, 2012
Chicken Gruyere with Sauteed Mushrooms
This was delicious! The gruyere melts beautifully, but its distinctive scent had my husband and son wondering what in the world it was! Hubs commmented that it tasted like something from a 5 star restaurant! I served it with Kashi pilaf that I cooked up with more was delicious and very healthy!

1 user found this review helpful
Reviewed On: Oct. 11, 2009
Easiest Peanut Butter Fudge
My husband loves PB fudge, and has trouble finding kinds that taste peanut-buttery enough. This is awesome, great PB taste, wonderful texture. I used the 1 c PB, 2 c brown sugar 3 c pow sugar recommendations. For those who had trouble with butter floating to the top, or crumbly when mixing in the pow sugar, I think it's the cooking time. I timed it from the second I saw two bubbles break the surface, then exactly two minutes after I took it off the heat. After mixing in the powdered sugar it was still of pourable consistancy. It did look a bit shiny on top as it cooled ( COOL AT ROOM TEMPERATURE! ) but that went away when it cooled completely. Do not refrigerate the fudge!

15 users found this review helpful
Reviewed On: Jul. 7, 2009

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