JESSICASRECIPES Recipe Reviews (Pg. 3) - Allrecipes.com (152239)

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Slow Cooker Spare Ribs

Reviewed: Jan. 13, 2009
this was good. A little too tomatoey...probably because of the tomato soup. Next time I will use V8 instead for the extra flavor. I used ribs cut in half lengthwise and then cut between each bone. Only needed to be in the crockpot for 5 hours and still fell off the bone.
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5 users found this review helpful

Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce

Reviewed: Jan. 7, 2009
I made this for Christmas dinner and everyone loved it! We did have to cook it a little longer, but that could be because it was partially frozen in the middle. I cooked it so that it was medium to medium rare. Otherwise it was wonderful.
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2 users found this review helpful

Porcupine Meatballs

Reviewed: Jan. 7, 2009
very good! My husband's grandma used to make cabbage rolls and he said these tasted just like those without the cabbage.
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7 users found this review helpful

Scalloped Potatoes II

Reviewed: Dec. 24, 2008
Needs more flavor...kinda bland.
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0 users found this review helpful

Tasty Tortellinis

Reviewed: Dec. 24, 2008
I have served this over and over again at some different parties we have thrown. Everyone loves them. The only thing I do differently is that I double the marinade otherwise everything else is the same.
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2 users found this review helpful

Sweet Potato Cranberry Bake

Reviewed: Dec. 24, 2008
served this at Thanksgiving. Everyone raved about it. Personally I thought it was too sweet, but that could just be me.
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0 users found this review helpful

Beer Batter

Reviewed: Dec. 24, 2008
this was ok. I think it needed more seasoning. Next time I will add more. Also, I used a light beer. Next time I will use a good quality beer. Maybe this will make it more flavorful.
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0 users found this review helpful

Black Friday Pie

Reviewed: Dec. 24, 2008
This was a great wa to use up all those Thanksgiving leftovers. Instead of plain green beans I used the rest of a green bean casserole we had the night before. This gave it al lot of flavor. Also, topped with shredded cheese. YUM!
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14 users found this review helpful

Philly Steak Sandwich

Reviewed: Dec. 24, 2008
followed recipe exactly (and that is hard for me to do!). Very good!
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1 user found this review helpful

Fiesta Beef Soup

Reviewed: Dec. 24, 2008
good, easy soup. great weeknight meal. I made a couple of changes though: added more garlic (2 more cloves), sliced jalapenos, I drained the beans, 1/4 c. finely chopped bell pepper, 1 c. small pasta and about 1/4 c. salsa. Also, doubled the beef broth since I added the pasta. Topped with sour cream, shredded cheddar cheese, crushed tortilla chips and some fresh lime juice. It was very good this way!
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6 users found this review helpful

Slow Cooker Chicken Parisienne

Reviewed: Dec. 24, 2008
Good basic recipe.
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1 user found this review helpful

Taylor's Piroshki

Reviewed: Oct. 8, 2008
I had a little trouble with my dough but I think it was because the yeast was old. I had to throw out the first batch and start over. The Piroshki I finished turned out great! I was trying to immitate my husband's grandma's recipe and came close. I will be taking these to his parents and brother and sister to try. I know they are not exactly like Grandma's but they will like them. Thank you so much for the recipe!
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0 users found this review helpful

Bride's Peach Pie

Reviewed: Oct. 8, 2008
this was great! I made it exactly as shown and it turned out wonderful. Instead of making one big pie I made 4 mini pies.
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1 user found this review helpful

Mrs Espy's Enchilada Sauce

Reviewed: Oct. 8, 2008
this was really bitter. I had to add more tomato sauce to cut back on the bitterness. Will not be making this again.
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0 users found this review helpful

Jalapeno Popper Spread

Reviewed: Sep. 12, 2008
I made this for a Poker Party and it was a hit! It was gone within 20 minutes. As suggested by other reviews I used the full 4 oz can of jalapenos and topped with Panko bread crumbs before I baked it. YUM!
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1 user found this review helpful

Basil Roui

Reviewed: Apr. 29, 2007
very good on crackers. I didn't add the Jalepeno (didn't have one) and instead added crushed red pepper. My husband loved it!
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10 users found this review helpful

White Bean Turkey Chili

Reviewed: Apr. 29, 2007
I really liked this chili. It will be a keeper!
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0 users found this review helpful

Italian Confetti Pasta Salad

Reviewed: Apr. 29, 2007
very good pasta salad recipe. I did add some ingredients. Added blanched broccoli florets, shredded carrots, green onion and spinach. Turned out great!
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0 users found this review helpful

Scott Ure's Clams And Garlic

Reviewed: Apr. 28, 2007
very simple and yummy!
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0 users found this review helpful

American Lasagna

Reviewed: Apr. 28, 2007
What can I say that everyone else has not already said...this is a wonderful Lasagna!! It does take some time to make, but way worth it! The only change I make is using 1/2 ground beef and 1/2 Italian sausage.
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0 users found this review helpful

Displaying results 41-60 (of 94) reviews
 
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