Jo Profile - (15220204)

cook's profile


Home Town:
Living In: Auckland, New Zealand
Member Since: Jan. 2012
Cooking Level: Beginning
Cooking Interests: Baking, Frying, Stir Frying, Asian, Italian, Dessert
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Recipe Reviews 4 reviews
To Die For Blueberry Muffins
Family loved it! I doubled the recipe and used the same amount of crumb topping - piled it on and made a mess, but so worth it! I made 12 very large muffins in med size trays. Baked for 30 minutes at 200 degrees C and it was perfect.

0 users found this review helpful
Reviewed On: Nov. 15, 2012
Fluffy Pancakes
I'm one of those people who tends to skip breakfast since I'm not a fan of breakfast foods. I decided to try eat a bit in the mornings so looked for easy, appetising recipes and came across this. I LOVE IT. So soft and fluffy and tasted amazing. I was worried about the vinegar but there is absolutely no taste of the vinegar. I added chocolate chips since I had no sauce. Will definitely be on my breakfast menu.

0 users found this review helpful
Reviewed On: Jun. 13, 2012
Easy Lasagna I
I agree with some reviewers that the proportions are really off. I halved the recipe and still need more pasta sauce than the ORIGINAL recipe asked. I think next time, I'll need two jars of sauce and slightly more beef. I ommited the mushroom and added garlic to the beef. I will be trying it again though because the flavours were there and they were nice.

3 users found this review helpful
Reviewed On: Apr. 14, 2012

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