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Braised Corned Beef Brisket

Reviewed: Mar. 30, 2014
Our family loved corned beef and we always make it the traditional way of boiling it. I will never boil it again. This was the best tasting brisket we have ever had. There were no left overs for sandwiches or anything! I made it for St. Patrick's Day and it's a couple of weeks later and we have one in the oven again right now. I can't wait to eat! Thank you so very much for sharing this recipe! A new favorite in our house!!
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Fried Cabbage with Bacon, Onion, and Garlic

Reviewed: Jan. 26, 2014
This was our side dish for supper tonight. I am not a huge "pepper" fan and should have known better than to use a whole teaspoon in this recipe. I will make it again though, we loved it despite the fact of it having too much pepper. I will probably add more bacon next time also. Very tasty. Thanks for sharing.
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Best Brownies

Reviewed: Dec. 24, 2013
Doubled the recipe and used a 9 X 13 pan and they turned out great. Everyone at the Christmas Party loved them. Thank you for sharing.
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Chili Cheese Dip V

Reviewed: Oct. 13, 2013
I have been making this dip for years and everyone loves it. I always try to have the ingredients on hand so I can just throw it together for unexpected guests. It's always a hit. We eat it with tortilla chips but ran out after I made a second batch the other night so we used Ritz crackers instead.
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Caramel Filled Chocolate Cookies

Reviewed: Jan. 22, 2013
These disappeared quickly at home and at work. Didn't change a thing and they were simply delicious!! Thanks for sharing.
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Turkey Pot Pie I

Reviewed: Jan. 16, 2013
Great way to use up leftover turkey. I made this a couple of days after Thanksgiving. We liked it real well, but made some homemade gravy to pour over the top of it.
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Apple Crisp II

Reviewed: Mar. 11, 2012
This is now my "go to" apple crisp recipe. I have been trying to find a great recipe that is big enough for a crowd and this one fits the bill. I have made it over and over and it never lasts long. Thank you for sharing it!! I also skipped the water with good results. I put it in the first time I made it and thought it was too soupy.
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