amazing! I changed a bunch of things though: added the stems of some broccoli heads, put 1/4 tsp nutmeg (not 1/8), used baby carrots instead of regular carrots, used 2 cloves fresh minced garlic, did not add salt, and instead of chicken broth I used one chicken bouillon square. At the end I added sharp cheddar cheese to taste. Don't worry too much about chopping up the veggies, just throw them in and let them boil/soften. Before I blended the soup, I took out some of the cauli florets so that they could add a bit of texture to the soup.I didn't have sherry, but I thought it still tasted very good! def'ly will make again.
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amazing! I changed a bunch of things though: added the stems of some broccoli heads, put 1/4...