Kim N. Recipe Reviews (Pg. 1) - Allrecipes.com (15202803)

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Kim N.

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Tofu and Veggies in Peanut Sauce

Reviewed: Feb. 11, 2013
I tried this, and thought it was delicious. I did not brown the tofu like other reviewers, but I didn't mind it at all! The only thing I didn't care fore was the strong taste of molasses. Other than that, I thought this was perfect. I will definitely be making again!
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1 user found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Nov. 20, 2012
This was delicious! I was thinking of taking this to my in laws for Thanksgiving, and thought I'd give it a trial run today. I know some people changed a couple of things, but I pretty much followed the recipe. The only thing I did different was bake 4 large sweet potatoes at 375 for about 1 hour 20 min. I cut them it half, and squeezed the insides out. It was so much easier to not have to use a spoon! It came out perfect, I'm definitely looking forward to making it again for Thanksgiving :)
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7 users found this review helpful

Perfect Apple Pie

Reviewed: Apr. 11, 2012
This recipe is great! It was my first time making the crust from scratch, and it was absolutely delicious! I did add about 1/2 cup of brown sugar to the apple mixture. I also sprinkled a little bit of sugar and cinnnamon on the top crust. This will defiinitely be a go-to recipe!
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3 users found this review helpful

Anna's Amazing Easy Pleasy Meatballs over Buttered Noodles

Reviewed: Mar. 21, 2012
This was great. I was thinking of making my own meatballs, but to save time I used frozen ones. It tastes delicious. I did use about 1/4 cup of butter instead of 1/2. I also used 1 can of cream of celery and 1 can of cream of mushroom soup. The meatballs pretty much melt in your mouth! Definitely putting this one in my recipe box =)
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3 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Mar. 21, 2012
This was great. I did add frozen vegetables (corn, peas, carrots) and yes...it did kind of taste like a pot pie but that was okay with me! The dumplings were perfect, not doughy at all. My daughter who is 1 gobbled it all up...no leftovers on her plate. It is great for a cold day. I will definitely be making this routinely during winter!
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1 user found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Mar. 21, 2012
This is delicious. On the days I want to save a little time, I buy a rotisserie chicken and shred it myself. I do agree with other reviewers: The brand of the barbeque sauce matters! I use Jack Daniels original sauce and tastes perfect when it comes out. My picky husbands requests this quite often! I make this with mashed potatoes and steamed vegetables for a complete meal. Yum!
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Slow Cooker Chicken Stroganoff

Reviewed: Mar. 21, 2012
I love this because it's easy to make, and doesn't require many ingredients. Even my picky 3 year old loves it! That's always a plus :))
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2 users found this review helpful

Eclair Cake with Chocolate Ganache

Reviewed: Mar. 21, 2012
This recipe was SO easy and SO delicious!!!! My mom even asked me to make two more cakes! This was so perfect, the pastry shell did not taste eggy at all. The filling was perfect, and not overly sweet like alot of desserts. I can't wait to make this next Christmas to bring to my in laws =)
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3 users found this review helpful

 
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