rhondaveit Recipe Reviews (Pg. 1) - Allrecipes.com (15200371)

cook's profile





View All Reviews Learn more

Chocolate Wontons

Reviewed: Feb. 6, 2012
I made these for a Chinese New Year party a friend was hosting. One of the guests (who didn't know I had made them) came up to me outside and said, "Did you try those things with the chocolate and strawberries? They're amazing!" Best party food compliment ever. Easy to make and my kids enjoyed helping. Be careful not to get the oil too hot which will overbrown your wontons. Acheiving 350 degrees for your oil takes a setting of about 4.0 (medium-low) on my 1.0-9.0 burner. A candy thermometer is helpful if you don't have a "fry-daddy", etc. The flavor is best if they're just lightly browned. The prep time may be under-estimated here, also. Like other reviewers, I prefer the semi-sweet chocolate chips. And do serve warm, when the middle is still gooey! Thanks, Ricci, for sharing this terrific recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States