CarissaD Recipe Reviews (Pg. 2) - Allrecipes.com (1519982)

cook's profile

CarissaD

Reviews

Photos

Menus

 
View All Reviews Learn more

Scottish Shortbread II

Reviewed: Dec. 29, 2009
I tried to fine my mother's scottish shortbread recipe which I've lost - and this is the closest thing to it. Use 1 full cup of butter instead to make it less crumbly, and of course, much more buttery. That's how I remember it, so take it or leave it. Thanks for sharing!
Was this review helpful? [ YES ]
4 users found this review helpful

Irish Whiskey Flat Iron Steak

Reviewed: Dec. 29, 2009
my boyfriend loved it, I thought it was ok. I trust his judgement given he's a chef and has better knowledge than I do. I just found it was a little bland. The peppery taste was nice, but still.... was missing something.
Was this review helpful? [ YES ]
2 users found this review helpful

Capers and Halibut

Reviewed: Dec. 29, 2009
amazing. I actually used red wine b/c it was all I had. delicious, easy, and fool-proof. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Cheese Sauce Over Cauliflower

Reviewed: Jun. 20, 2009
very bland.
Was this review helpful? [ YES ]
1 user found this review helpful

Hot Artichoke and Spinach Dip II

Reviewed: Dec. 5, 2008
easy, tasty and a hit with everyone - young and old :)
Was this review helpful? [ YES ]
0 users found this review helpful

Jalapeno Steak

Reviewed: Dec. 5, 2008
good flavour, but something was wrong...
Was this review helpful? [ YES ]
1 user found this review helpful

Brenda's Pepperoni Chicken Rollups

Reviewed: Nov. 17, 2008
Very tasty indeed - kids will love it (including the adult versions). Easy to prep, no maintenance to cook and delicious.
Was this review helpful? [ YES ]
0 users found this review helpful

Chocolate Dipped Orange Biscotti

Reviewed: Oct. 18, 2005
I particularly liked this recipe since it yielded such a small amount, perfect for a dinner party and no risk of eating all the left overs. Very yummy. It has inspired me to try more. I also loved the lack of butter, making it a little bit more appearling
Was this review helpful? [ YES ]
1 user found this review helpful

Hummus Pizza

Reviewed: Oct. 18, 2005
Very tasty, but a little dull in flavour. I would definately put garlic in it next time.
Was this review helpful? [ YES ]
16 users found this review helpful

Lindsay® Olive and Brie Pizza Pie

Reviewed: Oct. 18, 2005
Very good, and my guests loved it. Be sure to use all the tomatoes, even though you might think the pizza will overflow.
Was this review helpful? [ YES ]
0 users found this review helpful

Blackberry Spinach Salad

Reviewed: Oct. 18, 2005
This salad is a simple blend of various flavours that packs a total punch. I used raspberries since I couldn't find blackberries, and they were just the right amount of tart to substitute. I used balsamic vinegrette with a touch of honey.
Was this review helpful? [ YES ]
10 users found this review helpful

Sun-Dried Tomato Dip

Reviewed: Jun. 14, 2005
I wasn't a huge fan myself, but all my friends enjoyed it. I found that it lacked flavour and kick. I would definately recommend using more than just a few splashes of hot sauce.
Was this review helpful? [ YES ]
1 user found this review helpful

Empire Cookies

Reviewed: Dec. 21, 2004
Fantastico! Or, I guess in the heritage of the cookie, I enjoyed these a 'wee' too much. Please note, if you freeze the cookies, the frosting separates and they need to be re-coated. Time consuming, but very tasty. I will never buy these again. Thank you!
Was this review helpful? [ YES ]
6 users found this review helpful

Blackened Tuna

Reviewed: Dec. 17, 2004
This is super easy, super tasty and makes my kitchen smell like the Caribbean! I tend to undercook the tuna just a little in order to keep the flavour. And it takes about 10 minutes complete.. the 20 minute estimate is very generous. Enjoy!
Was this review helpful? [ YES ]
0 users found this review helpful

Maple Salmon

Reviewed: Jun. 11, 2003
My brother made this recipe for my family and it was great. He marinated it for most of the afternoon, then coated the salmon in ground black pepper to seal in the flavour. Excellent and Easy!
Was this review helpful? [ YES ]
2 users found this review helpful

Easy Eggplant Pita

Reviewed: Jun. 11, 2003
Very tasty. However, I would recommend cooking the eggplant for a few minutes longer, as it required more time to soften while not sacrificing the other veggies. Also be careful what kind of pitas you buy... I couldn't open mine into pockets! I used dill ranch instead of plain ranch and it was yummy.
Was this review helpful? [ YES ]
4 users found this review helpful

Displaying results 21-36 (of 36) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States