Westsluvfood Recipe Reviews (Pg. 1) - Allrecipes.com (15197078)

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Salsa

Reviewed: Sep. 28, 2014
Average fresh salsa. Way too much onion. I recommend 1/2 an onion.
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Asian Pork Wontons from Hatfield®

Reviewed: Sep. 11, 2014
Just like gyoza from a restaurant. Makes a ton so I froze 1/2 the mixture and used it on another day.
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German Rouladen

Reviewed: Sep. 11, 2014
Flavor is good but baking them is better
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Eileen's Spicy Gingerbread Men

Reviewed: Dec. 22, 2012
I added 1/8 tsp cardamom to spice it up even more.
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