Kjkendal Recipe Reviews (Pg. 1) - Allrecipes.com (15195558)

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Real Traditional Irish Soda Bread

Reviewed: Mar. 23, 2012
I added a bit more flour because mine was beyond sticky. Baked mine on a cookie sheet at 350 for about 30 min. Will make again!!!!!!!
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Chicken with Lemon-Caper Sauce

Reviewed: Mar. 22, 2012
4 stars for mixed reviews. I would give it 3 stars, but the hubby loved it and would give it 5. My opinion is use less lemon! I doubled the lemon juice and the wine after reading numerous reviews to "double the sauce". I couldnt bring myself to use any more butter, but did in the end to cut some of the lemon flavor (which was still too much).
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Fluffy Pancakes

Reviewed: Mar. 14, 2012
Eating them now :) Great pancakes. I added 1 tsp vanilla, and let mixture rest before cooking (they got better with time after thickening). I used actual buttermilk instead of "making my own" with the vinegar.
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