Sheila Recipe Reviews (Pg. 1) - Allrecipes.com (15195380)

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Sausage Casserole

Reviewed: Apr. 2, 2013
I make this all the time. I has become a staple in my household. Not only is it tasty but it goes a long way. I make a casserole then we will heat up a slice or two for breakfast for days to come. Great to have on hand for those busy school mornings. I do cook the hash browns alone (w/ butter) to get them crisp for about 20-30 minutes before adding the rest of the ingredients. I still cook it all together for an hour. I also suggest sauteing the onions with the sausage. I hope you like it as much as I do!
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