WHSPRS Recipe Reviews (Pg. 1) - Allrecipes.com (1519364)

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Three Bean Salad

Reviewed: Oct. 17, 2004
Eleanor? I prepared exactly from beginning to end. I didn't add any extra ingredients or leave any out. What a wonderful recipe. Now I don't have to wait to enjoy this from a salad bar. I have my very own recipe thanks to you. 5 Star YUMS!
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Cool Whipped Frosting

Reviewed: May 30, 2006
We just got back from a Memorial Day work weekend down the shore and were requested to bring a dessert. I used this reciped on a vanilla layer cake. Out of the 15 desserts brought, our cake was the first to go AND on the first night. The rest were "picked over" the next night. VERY DELICIOUS, LIGHT and EASY to make. Next time, I will try adding coconut as suggested by a previous reviewer. 5 star YUM!
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Stuffed Shells I

Reviewed: Jun. 19, 2006
Made these for my husband for Father's Day yesterday. Although I am not a pasta person, I found these to be delicious and so did he and my son. But my goodness it made quite a big batch. So, we're looking forward to the leftovers. Hint: I used a cake decorater tube to fill the shells (I use this also when making deviled eggs). What a time saver!
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1 user found this review helpful

New Red Potato Salad

Reviewed: Jul. 3, 2006
FINALLY!, a recipe for good old fashioned potato salad. Didn't change a thing and it came out perfect...well, so our family and friends said on Saturday. I, too, had to stop myself from sampling so there'd be enough for our BBQ...lol.
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3 users found this review helpful

Oven Fried Chicken III

Reviewed: Jul. 25, 2006
Elizabeth, where have you been all our lives? This recipe is delicious. The spices are a beautiful blend together (although I had to adjust the salt for our own taste to 1/2 ts.). This is a 5-star YUM!
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Seven Layer Dip I

Reviewed: Sep. 5, 2006
Delicious...at least that's what they told me on Sunday. I replaced the guacamole with lettuce (putting it 2nd to top) and used a 15 oz. can of chili with beans (to save time).
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4 users found this review helpful

Hot Cocoa Mix in a Jar

Reviewed: Dec. 18, 2006
Wonderful and rich. I made the recipe then put it in a disposable decorating bag having put three 1/3 cups in topped with mini marshmellows and chocolate chips. I first closed it with a twist-tie then a seasonal fabric for decoration. This made 7 bags. I will give them away with the "Special Butterscotch Chip Cookies in a Jar" found on this website. I thought the combo would make a great gift for our volunteers at church.
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4 users found this review helpful

Easy Stroganoff

Reviewed: Feb. 8, 2007
I prepared it as suggested (adding more worchester for our taste) and we LOVED this recipe. I make it regularly using ground turkey. Either "ground" is DELICIOUS! And my son LOVES it with bowtie pasta. 5-star YUM! Thank you for sharing!
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1 user found this review helpful

Pork Chops and Scalloped Potatoes

Reviewed: Feb. 8, 2007
Monica...you took me back home again to my mother's cooking. I haven't had "Hot Pot" (it's what we call it) since her death 26 years ago and have been looking for this recipe FOREVER. I savored every bite. Thank you for bringing a smile to my face and helping me remember my mother through this recipe.
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2 users found this review helpful

No Bake Chocolate Oat Bars

Reviewed: Jun. 16, 2007
Give me an E...Give me an A...Give me an S...Give me an Y...and you know what that spells...EASY...and it was. I would have ya spell out delicious but with the time I saved making these, I think I'll go out and play...ENJOY E 1!
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1 user found this review helpful

Fettuccine with Sweet Pepper-Cayenne Sauce

Reviewed: Sep. 19, 2007
What a delicious dish...quick and easy, too. I knew once I read the recipe, I was going to add grilled chicken. For our taste, I did cut back to 1/2 ts. cayenne. This is definately a "repeat recipe". Thanks for sharing!!
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Pork Tenderloin with Gravy

Reviewed: Jan. 2, 2008
Sigh...family tradition for the New year went out the window yesterday when I forgot the sauerkraut for our pork roast. Scanning, I came across this recipe which started a NEW tradition...what a delicious gravy it made. I browned and roasted a pork roast for an hour and then put this gravy over it and baked it another 1/2 hour. My son, who doesn't like Balsamic vinegar, LOVED this "meat dip". Hubby, who doesn't like pork and 3 helpings of it because of this gravy. Well done, Marilyn, well done!
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13 users found this review helpful

Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Jan. 6, 2008
How many recipes are on here for pasta sauce? How lucky I was to FINALLY find one the whole family could LOVE!! Had most of the ingredients on hand which is a plus. Thank you SO much for sharin!
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1 user found this review helpful

Classic Creamy Coleslaw

Reviewed: Jul. 15, 2008
Yep...THIS is my sister's EXACT recipe that I have been looking for forever! Ask her for it, you say? She said we'd get a copy when "her time comes"...lol. Well, I couldn't wait THAT long. Made it for July 4th (cutting the servings to 10 and using bagged slaw) which got rave reviews...some even thinking it was Sis's. Thanks for sharing such a delish dish!
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Delicious Ham and Potato Soup

Reviewed: Jan. 7, 2009
Ok...in all fairness, I've never eaten potato soup before and THIS is the only potato soup I'll be eating ever again. Was looking for a recipe for split pea for my ham bone and found this instead. Prepared it exactly as written...10-star YUM...5 from me and 5 from the hubby!
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Easy Chicken Divan

Reviewed: Oct. 1, 2009
Made as said...didn't change a thing. Should have doubled the recipe...we didn't have left-overs to "firm up". Though the mumbling, I think I heard my son say it's "a keeper". LOVED this...thanks for sharing
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St. Louis Toasted Ravioli

Reviewed: Oct. 11, 2009
Fridays are for pizza. If not, I make it simple. Followed exact recipe. Son took a look and said he'd get something at the HS football game later. Next thing I know, they were gone with a mumble that they were good and to make them again! Fun, easy, and delicious!
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3 users found this review helpful

Autumn Pot Roast

Reviewed: Oct. 11, 2009
Was looking for a different gravy to slow cook my roast in. This is IT! Something different always scares the men in our family...and this did. Then they TASTED it! AWESOME 5 star recipe...thanks for sharing!
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7 users found this review helpful

Shrimp Scampi Bake

Reviewed: May 18, 2006
Ok, here is it...EASY, EASY, EASY...PLENTIFUL and DELICIOUS!! I reduced the serving size to 4 and it was still PLENTIFUL for 6. Now, my husband can't imagine serving butter on pasta...he's a gravy man! HE couldn't get enough of this dish and reminded me this morning to make sure I go on-line to rate this a FIVE STAR! And I AGREE! Thank you VERY much!
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2 users found this review helpful

Awesome Grilled Cheese Sandwiches

Reviewed: Nov. 13, 2010
~ What a time saver! For a quick meal...this works and no waiting with hungry men in the house!
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