EEMERSON Recipe Reviews (Pg. 1) - Allrecipes.com (1519214)

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EEMERSON

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Eggplant Parmesan II

Reviewed: Sep. 20, 2013
Maybe I did it wrong but the eggplant turned out very tough. In addition, the recipe took a long time to make. I did like the sauce though!
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4 users found this review helpful

Herbed Scalloped Potatoes and Onions

Reviewed: Sep. 15, 2013
These were great! They did took a while to make, but I loved that they were in the oven and ready to go a couple of hours before company arrived. I carmelized the onions beforehand as another writer recommended. Deelish!
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0 users found this review helpful

Roasted Garlic Mashed Potatoes

Reviewed: Nov. 10, 2012
I added some extra butter and cream and fork-mashed them. Delicious.
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Flat Iron Steak with Balsamic Reduction

Reviewed: Nov. 10, 2012
Delicious. I used flank steak b/c that's all the grocery store had and it still turned out amazing. I served it with garlic mashed potatoes and marinated roasted red peppers.
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Spicy Slow-Cooked Chili

Reviewed: Oct. 8, 2012
Best chili I've ever had! I followed the recipe exactly except I omitted the beans because beans are nasty. :)
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22 users found this review helpful

Easy Challah Bread

Reviewed: Jul. 1, 2012
I used this as the base for a bread pudding and it was awesome in that. As a stand-alone bread, it was okay. I also was confused about how much flour to add in the kneading process.
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1 user found this review helpful

Grilled Tilapia with Mango Salsa

Reviewed: Jul. 1, 2012
One of my new favorite summer meals! Next time I will use 6 pieces of tilapia though. I also omitted the onion in the salsa. Deelish!
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Apple Filled Chicken in Pecan Creme Sauce

Reviewed: Jun. 24, 2012
Perfect! I wouldn't change a thing! This is one of the best meals I've ever had.
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Banana Bread V

Reviewed: Feb. 12, 2012
Great! I added the 1 1/2 tsp. of cinnamon, 1 tsp. of vanilla, and used all brown sugar. Delicious!
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2 users found this review helpful

Lemon Pie Bars

Reviewed: Dec. 18, 2011
Super easy and delicious!
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2 users found this review helpful

Buffalo Chicken Wings III

Reviewed: Sep. 26, 2011
Fabulous and easy! I used the convection roast setting to make them extra crispy and subbed out bottled sauce.
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5 users found this review helpful

Peppers Roasted with Garlic, Basil and Tomatoes

Reviewed: Jun. 30, 2009
These were pretty good. We drizzled balsamic vinegar and sprinkled goat cheese on top at the end.
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5 users found this review helpful

Shrimp Scampi Bake

Reviewed: Jun. 30, 2009
Perfect. We topped with feta and dipped french bread into the sauce.
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2 users found this review helpful

Fish Tacos with Honey-Cumin Cilantro Slaw and Chipotle Mayo

Reviewed: Jun. 29, 2009
I use frozen fried tilapia to speed up the recipe a bit. This recipe is now a house favorite!
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2 users found this review helpful

Ricotta Gnocchi

Reviewed: Mar. 14, 2009
This was good but we thought it lacked pizazz. Next time, I would increase the quantity of crushed red pepper and garlic and double the tomato portion of the sauce.
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2 users found this review helpful

Brie Cranberry and Chicken Pizza

Reviewed: Feb. 19, 2009
Made as is on a Boboli crust. Delicious!
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Banana Banana Bread

Reviewed: Feb. 8, 2009
This bread was very good - great texture! Next time I would probably add 1/4 cup more brown sugar.
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Basic Crepes

Reviewed: Feb. 8, 2009
Delicious but try to get all of the lumps out of the flour/egg mixture before adding too much fluid.
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3 users found this review helpful

Pecan-Crusted Pork with Pumpkin Butter

Reviewed: Feb. 1, 2009
Loved this!
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2 users found this review helpful

Roast Chicken with Rosemary

Reviewed: Feb. 1, 2009
I baked my chicken on convection roast in the oven and it was amazing.
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2 users found this review helpful

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