my3sons Profile - (15190672)

cook's profile


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Member Since: Dec. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Dessert, Kids, Quick & Easy
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About this Cook
My cooking triumphs
Made empanadas for the first time about a week ago for Christmas Eve dinner. Paired it with my mother-in-laws chicken enchiladas and a Mexican soup with zucchini.
Recipe Reviews 1 review
Pork Chops for the Slow Cooker
Put these in the crockpot just before 9 this morning. Even though they were still a little frozen when I started them, they were ready to eat about 1:30. Didn't thicken the sauce. Did double the sauce. Four people at our table choose to have porkchops, including a 6-year-old and a 4-year-old, who both had seconds. And, now they are all gone.

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Reviewed On: Jan. 17, 2012

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