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Recipe Reviews 22 reviews
Orzo with Kale
I really wanted to like this recipe. The kale and garlic seemed to burn.I will try again...but next time will blanch the kale then fry it on a lower temperature and for a shorter period of time. I did end up putting some feta cheese on top before serving to take away the burnt taste.

0 users found this review helpful
Reviewed On: Apr. 9, 2015
This is GREAT coleslaw. I took the advice of some others and only used 2 Tblsp. of sugar. I also used bagged coleslaw added green onion and celery seed. Thank you for a great recipe.

0 users found this review helpful
Reviewed On: Apr. 7, 2015
Moroccan Chickpea Stew
We LOVED this recipe! Took some others advice and cooked the potatoes longer. We didn't add raisins or cilantro but it was still fantastic.Great way to use the super food kale. Next time we will try sweet potatoes. Thanks for the great recipe!

1 user found this review helpful
Reviewed On: Feb. 17, 2015

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