tdrmjr Recipe Reviews (Pg. 1) - (15186873)

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Fluffy Peanut Butter Frosting

Reviewed: Jun. 18, 2013
It was ok but very very rich. To lighten it up I whipped a cup of heavy whipping cream and folded it into the frosting. It was the best I have ever had with this one change. I made the Too much Chocolate cake from this site and once frosted chilled it in the fridge. Everyone raved.
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Smothered Filet Mignon

Reviewed: Jan. 31, 2012
I used red wine vinegar instead of balsamic. I broiled the steaks in the oven instead of grilling. They turned out great!
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