Teresa Stover Recipe Reviews (Pg. 1) - Allrecipes.com (1518163)

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Sweet Corn Bread

Reviewed: Dec. 5, 2012
This was wonderful. I used self rising since I was out of all purpose so I left out the baking soda, baking powder and salt. I used vegetable oil instead of the butter. Did use a little bit more sugar. I cooked in an iron cast skillet. This was really good and very moist. Everyone loved it and I will use this again!! Thank you!!
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