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Tater Tot Casserole

Reviewed: Dec. 20, 2011
I forgot to defrost my roast, and needed something in a pinch. Everyone wanted my default spaghetti. But I was sick of it and wanted something new. So I made this and just like that, a new staple! I only changed a few small things after reading reviews: I used ground turkey & seasoned it well (my family's preference), added can of corn, can of mushrooms, and 4 heaping tbs. of ricotta cheese. I also topped with french fried onions before adding a whole bag of tots, and about 10 minutes before completion I sprinkled with a shredded 3 cheese blend (again we love cheese). Ok...looking back I guess this is a whole different recipe, but boy was it yummy! Thanks for the inspiration :)
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