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Baked Pork Chops II

Reviewed: Jun. 2, 2014
We thought this was really bland. I guess I'll keep looking for a good baked chop recipe.
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Bacon, Egg and Cheese Sandwiches

Reviewed: May 6, 2014
Quick and easy. Ham or sausage would be good too. I could see making up a batch or two of these to reheat during the week. Mine were done in 15 minutes.
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0 users found this review helpful

Amazing Oatmeal Chocolate Chip Bars

Reviewed: Aug. 17, 2013
These were really good. I used butterscotch pudding mix because it's what I had on hand. Also, I sprinkled butterscotch chips on top. You could make a lot of variations based on what you have in your pantry. Cinnamon chips with raisins and pecans would be good or chocolate and peanut butter.
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4 users found this review helpful

Martha's Vegetable Beef Soup

Reviewed: Jan. 19, 2011
I did not expect to like this, but I am sooo glad I tried it anyways. The onion soup mix and dash of sugar really make it special. I used a pound of stew meat instead of the ground beef and browned it with onion and garlic. I threw it in the crock pot with beef broth instead of water and added a couple of diced red potatoes. It was fabulous!
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17 users found this review helpful

Quick and Easy Pizza Crust

Reviewed: Dec. 16, 2010
Much better on a pizza stone than in a metal pizza pan. I used all purpose flour and it tasted great.
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45 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Nov. 5, 2010
I gave this 4 stars and dh gave it 3. I thought it turned out to be pretty tasty and the leftovers were just as good. It kind of tasted like a stuffed pepper.
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20 users found this review helpful

Mini Pumpkin Butterscotch Muffins

Reviewed: Oct. 28, 2010
Awesome! I altered the recipe a little, but did nothing to change the overall flavor. They were like eating a pumpkin donut! Mmmmm....
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5 users found this review helpful

Roast Beef Sandwich Roll

Reviewed: Aug. 23, 2010
The only thing I would add is to make sure you use good quality roast beef to get the best flavor.
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2 users found this review helpful

Monkey Bread Muffins

Reviewed: Jul. 17, 2010
Great recipe & super easy to make! I used cinnamon and nutmeg instead of the apple pie spice, but one day I will definitely try it with the apple pie seasoning.
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5 users found this review helpful

Misti's Chicken Marinade

Reviewed: Jul. 8, 2010
Great flavor. I only was able to marinate them for about 2 hours and they still had pretty good flavor. I used fresh garlic and white wine vinegar based on what I had on hand. I will definitely try marinating them for 8 hours next time to get the full effect! This may become a staple recipe for grilled chicken!
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2 users found this review helpful

Barbecued Beef

Reviewed: Jun. 22, 2010
This doesn't taste like real barbecue by any means. The meat gets really tender and it has a decent flavor, but it's more of a tomato sauce flavor than a barbecue flavor.
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2 users found this review helpful

Egg and Sausage Casserole

Reviewed: Jun. 20, 2010
I love this recipe. I cut the cheese in half and had to bake it longer.
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0 users found this review helpful

A Good Easy Garlic Chicken

Reviewed: Apr. 24, 2010
I thought this was pretty uninteresting. It needs a little punch. Making the gravy as some suggested helped, but it was still a boring dish. :(
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0 users found this review helpful

Blonde Brownies I

Reviewed: Feb. 13, 2010
This is one of my go to dessert recipes for days when I don't have time to run to the store for ingredients as I usually have most of these on hand. If you think it is too sweet, use salted butter. Then you get a delicious salty sweet flavor which I love. I find that others really like the saltier version. I like them with chocolate chips and butterscotch chips combined. My husband prefers just chocolate chips. You could stir in any of your favorite cookie toppings though to change them up.
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Grandmother's Buttermilk Cornbread

Reviewed: Jan. 5, 2010
Very moist. I thought it was just ok, but I got a lot compliments on it and a request for the recipe. With a little butter and honey it was better. I ended up eating it for dessert! :)
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Chocolate Truffle Cheesecake

Reviewed: Dec. 18, 2009
I thought this was good, but it wasn't something that made me think, "Wow!" Also, it wasn't my favorite cheesecake texture. Perhaps, it was my cooking skills or lack there of. I did like how simple the ingredient list was and how easy it was to prepare. That bumped it up to 4 stars. :)
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Pumpkin Cookies V

Reviewed: Nov. 8, 2009
Awesome! I added 1 tsp pumpkin pie spice to the cookie and nearly 2 cups of powdered sugar to the icing. I think that if I'd let the icing cool for about 2 hours, I wouldn't have needed as much powdered sugar.
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Slow Cooker Chicken Taco Soup

Reviewed: Oct. 31, 2009
Good recipe, but not my favorite chicken taco soup.
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Chocolate Peanut Butter Marble Cake

Reviewed: Oct. 8, 2009
This was a really moist & delicious cake. I had an abundance of peanut butter that I needed to use up so I used about 3/4 peanut butter instead of the chips. I also used a yellow cake mix because that's what I had on hand and made it in a bundt pan. I added the satiny chocolate glaze from this site (with a heaping tbsp on pb added to it). I said all of that to say that this recipe is pretty versatile and you can easily alter it with what you have on hand. The result is incredible peanut buttery goodness!
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5 users found this review helpful

Zuppa Toscana

Reviewed: Aug. 1, 2009
This was awesome! I used chicken broth (6 cups) and had to substitute spinach for the kale since they were out at the grocery store. I also used crumbled spicy Italian sausage because we like a little heat. Yummo! Now I have to find a recipe for bread sticks & salad from this favorite restaurant.
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2 users found this review helpful

Displaying results 1-20 (of 93) reviews
 
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