LovetoCook Recipe Reviews (Pg. 4) - Allrecipes.com (1516696)

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Campbell's Kitchen Tuna Noodle Casserole

Reviewed: Dec. 5, 2009
This is one of my husband and daughter's favorite. I top with cheddar cheese and add a little milk to the mixture. Great comfort food.
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Southwestern Turkey Casserole

Reviewed: Nov. 30, 2009
My husband gave this a four, but I would give it a 2.5, so I split it and gave it a 3. I added more turkey, a can of Rotel, black beans and corn. It wasn't bad, it just wasn't good.
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Carrot Cake III

Reviewed: Nov. 30, 2009
Made this for Thanksgiving. While it was very easy and looked pretty, it was lacking in taste. I guess that is why everyone is making all the substitutions. I followed the directions exactly. IF I make it again, I would certainly use others suggestions.
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Baked Oatmeal I

Reviewed: Oct. 22, 2009
I'm so confused on how to rate this. The texture was odd and different than I expected, almost crumbly but moist at the same time. The being said, the flavor was great. My 7 year old took a bite and turned up her nose, and then proceeded to pick at it until it was completely gone. I used 1/2 brown sugar and 1/2 white and upped the cinnamon. I am going to make it again and used applesauce and chopped apples as suggested by other reviewers.
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Garlic Cheese Biscuits

Reviewed: Oct. 21, 2009
I make these often, especially for company. They are so good and so easy!
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Chili Dog Casserole II

Reviewed: Oct. 13, 2009
My 7 year old daughter wanted to make dinner all by herself so I picked this recipe for her. I was not expecting it to be so good. It was really, really good and she (and I) was so proud for doing it by herself. She is already planning to make it as a surprise for Sunday football for her daddy.
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Grilled Shrimp Scampi

Reviewed: Oct. 9, 2009
Followed the recipe exactly. These were good. Will make again for easy supper.
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Dry Ranch Style Seasoning for Dip or Dressing

Reviewed: Oct. 8, 2009
I tried this last night for use as a salad dressing because I was out of the packaged stuff. Only thing I did different was to add dill as other reviewers suggested. I was only able to let it sit for about 20 minutes and it was GREAT! Little too heavy on the garlic powder for hubby's taste but other than that, it was AWESOME. Will not be buying the packages again.
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BBQ Pork for Sandwiches

Reviewed: Oct. 7, 2009
The only substitution I made was I used a pork tenderloin instead of the rubs. It was good and very tender. It was not outstanding though.
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Roasted Tomato Salsa I

Reviewed: Sep. 23, 2009
This was just so-so for me. It just didn't taste very fresh to me.
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Slow Cooker Chicken Stroganoff

Reviewed: Sep. 23, 2009
Thankfully, this recipe is very forgiving because I completely jacked it up. For starters, I forgot to add the Italian dressing mix in the beginning, so when I walked in from work and saw it sitting on the counter, I thought, I'll just put it in now. Then added the rest of the ingredients and some sour cream (suggestion from another reviewer). As soon as I did it, I was sorry because it smelled like Sour Cream and Onion potato chips. Still having the slightest bit of home, I let it cook for another 1/12 hour while attending a school function. When we came home, my husband and daughter said they liked it, but I just couldn't get past the smell, even though it was gone. I served it to them over whole wheat noodles, they really liked it. My daughter ate three bowls! I finally tried it and it was good, however, the smell was haunting me. Husband wants me to cook it again and add mushrooms and peas.
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Buffalo Chicken Dip

Reviewed: Sep. 17, 2009
I have been making this dip for YEARS. During football season, my husband requests this dip every Sunday! Not once have I ever brought this dip to a party and not had several requests for the recipe! I omit the Ranch dressing and only add one can of chicken so it is creamier.
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Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili

Reviewed: Sep. 15, 2009
This was very, very good but we all agreed there was something missing. The meat in this chili was wonderful. Followed the recipe exactly except added 2 cloves chopped garlic. Topped with sour cream and cheddar cheese. Will definitely make this again and will probably add green chilies as other reviewers suggested.
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Gobble Up Granola Snacks

Reviewed: Sep. 14, 2009
These were very good. My 7 year old and her very picky friend made these and loved them. My daughter's friend liked them so much that she ate two and took two home. Next time I will try some of the reviewer suggestions, such as using honey in the place of corn syrup and dried cranberries.
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Insanely Amazing Jalapeno Cheese Dip

Reviewed: Sep. 14, 2009
If I could give this a 4.5 I would. I took this to a football party and it was a big hit. I took the suggestion of another reviewer and used 1/2 cup mayo and 1/2 cup sour cream, and only half the jalapeños. Couldn't find a bread loaf so I baked in a glass dish and served with French bread on the side. This dip is very easy and very good. Will definitely make again.
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Grilled Asparagus

Reviewed: Sep. 10, 2009
Fabulous!!! Totally different taste that steaming!!!
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Six Can Chicken Tortilla Soup

Reviewed: Aug. 31, 2009
Ok so I'm updating my first review. I was not impressed with this soup originally, thought it was just OK. However, I left it to simmer on the stove for about 30 minutes and it was MUCH better. My husband, who doesn't like soup and doesn't care for Mexican food, LOVED IT. I used leftover roasted chicken and Ro-Tel lime and cilantro diced tomatoes with green chilies. This soup was VERY EASY and very healthy. Will be making this again.
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Captain's Vacation

Reviewed: Aug. 18, 2009
Made this on our family beach vacation, did not care for it at all. Three people tried it and not one taker!! I think it was just too sweet for our taste.
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Creamy Horseradish Garlic Spread

Reviewed: Aug. 18, 2009
I made this for sandwiches for my husband's lunch and he gave it a 4 but he likes Barefoot Contessa's Mustard Horseradish Sauce better. I followed the recipe except I only used fresh garlic and no garlic powder. He thought it would be better served on the side of steak.
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Displaying results 61-80 (of 104) reviews
 
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