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Italian Zucchini Saute

Reviewed: Mar. 15, 2012
I used this recipe for lasagna sauce, so instead of the 1/2 cup of olive oil I fried 1 lb of italian sausage with the onion and added some garlic. I followed the recipe after that except for adding a can of tomato sauce and some more spices(italian oregano basil...) it turned out to be one of the best lasagna sauces I have made and most certainly one of the easiest. I will definitely be making this again. Also I will try it served over spaghetti for an easy meal sometime. Thank you for the great recipe!
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Soft Sugar Cookies IV

Reviewed: Dec. 25, 2011
These cookies were just great! I used them for both drop cookies and roll out cookies, for the roll out cookies i put the dough in the fridge for about 30 minutes. But the results for both were amazing, i'm glad that I found a sugar cookie recipe that turns out better than the ones at the grocery store!
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