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Jiffy Cinnamon Rolls

Reviewed: Dec. 25, 2011
Tried to use it this morning and after following the recipe and blending everything perfectly I ended up with an unmanageable puddle of gooey dough that after adding 3 cups of flour to still could not be worked as a pastry dough. the filling was fine but the dough recipe has too much milk in it in my opinion. start with WAY LESS and work up to a cup if need be.
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