This recipe is very, very good! I didn't give it 5 stars because of the water. Against the advise of my fellow reviewers, I added the water and ended up w/watery crisp. I loved the flavor so much i decided to try it again, this time minus the water and it was GREAT! The second time around, I used 1/2 cup of brown sugar instead of the full cup of white sugar with the apples and it was not too sweet, not too tart - perfect for my taste! The apples that you use are the vital ingredient in this and any other apple recipe so make sure u use BAKING apples. if you are wondering which apples are baking apples, ask the produce staff at your supermarket or your fellow shoppers, it really makes a HUGE difference.
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This recipe is very, very good! I didn't give it 5 stars because of the water. Against the...