Laurie Bush Recipe Reviews (Pg. 1) - Allrecipes.com (15160170)

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Coconut-Curry Lentil Stew Served over Quinoa

Reviewed: Mar. 1, 2012
Really good base for a curry dish. Never had cooked with coconut oil, which was amazing. I always add the spices to the cooking veggies. Added carrots, green pepper and chopped jalapeno. Threw in a heaping spoon of tomato paste for flavor and color. VERY TASTY. Lentils vary in cooking time, but realize that they continue to cook in the hot liquid. 30 minutes and then remove as a rule.
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