JDISHER Recipe Reviews (Pg. 1) - Allrecipes.com (1515693)

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JDISHER

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Irresistible Irish Soda Bread

Reviewed: Apr. 11, 2004
Moist, sweet, absolutely delicious!
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3 users found this review helpful

Banana Cake VI

Reviewed: Dec. 4, 2003
I didn't bother with the freezer part and the cake was still very moist. It could only be better with some chocolate added somewhere!
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3 users found this review helpful

Sweet Tart Punch

Reviewed: Nov. 29, 2003
Yummy! I was worried about not adding something red to this punch but it was definitely a keeper!
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7 users found this review helpful

Tom Ka Gai (Coconut Chicken Soup)

Reviewed: Nov. 29, 2003
Wow... an interesting blend of flavours. If you are not a thai food lover make sure you serve this only as a side dish. It is very potent and has interesting after taste but I could never eat a hearty bowl of this like I could with homeade chicken noodle soup!
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2 users found this review helpful

Thai Chicken

Reviewed: Nov. 27, 2003
Chicken was very tasty. I used boneless breasts. It definitely was NOT too garlicky with the correct quantity of soy sauce. Perhaps if you decrease the soy sauce you should decrease the garlic? I thought it needed something more crunchy.. perhaps celery added with the onion? My 4 kids ages 2 to 8 adored this and wished I had made more! I will make it again.
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3 users found this review helpful

Spaghetti With Peanut Butter Sauce

Reviewed: Nov. 27, 2003
These were goopy and gloppy. Of 6 of us eating dinner, 1 enjoyed them, 1 thought they were edible and the rest could not even eat one bite! The sauce looked and tasted fine on its own but I will from now on leave my spaghetti to the italians and the peanut butter to dessert or breakfast!
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3 users found this review helpful

Sweet and Sour Meatloaf

Reviewed: Oct. 25, 2003
Great! A tangy and special way to serve meatloaf. Also great with chicken and mashed potatoes!
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2 users found this review helpful

Garlic Green Beans

Reviewed: Oct. 25, 2003
ho hum... I love green bean but much prefer them with butter and salt than all this oil and garlic. I won't make this again.
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2 users found this review helpful

Apple Filled Chicken in Pecan Creme Sauce

Reviewed: Oct. 25, 2003
My company enjoyed this chicken.. I halved the sugar and doubled the wine as otherwise it got too thick! (different than others have said?) I used swiss cheese and gala apple and found that combination was yummy!
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4 users found this review helpful

Chocolate Cream Cheese Frosting

Reviewed: Jul. 29, 2003
WOW WOW WOW! When you use this icing on the "Too Much Chocolate Cake" recipe found here you will never make another chocolate cake again. This icing is fabulous!!!
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3 users found this review helpful

Too Much Chocolate Cake

Reviewed: Jul. 29, 2003
If you don't like rich gooey chocolate, don't make this cake. I am a chocoholic and have made this several times. It has turned out delicious every time, but always turn down the oven half way through, otherwise it can get a little crispy on the outside. Great with cream cheese icing or alone with icing sugar sprinkled on it.
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318 users found this review helpful

Grandma's Fudge Cake

Reviewed: Jul. 18, 2003
"Awesome cake mom, make this again!" I used 2 cakes mixes and doubled the filling and icing which was not necessary. One very important hint, make sure the flour/milk mixture is COOL or you will not be able to make peaks in the filling. Also, the chocolate frosting part does take a while to thicken and does not get very thick... it all tastes great though!
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3 users found this review helpful

Cherry Chicken Salad

Reviewed: Jun. 30, 2003
Very tasty, a nice summer meal. It tastes exactly like apple waldorf salad with chicken and cherries added but it still tastes great!
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5 users found this review helpful

Deep Dish Brownies

Reviewed: Jun. 28, 2003
Pretty good, added extra cocoa and also found cooking time a little long... Even at 40mins I found the edges slightly dried out. If you don't like really sweet things, try frosting them with vanilla not chocolate frosting.
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4 users found this review helpful

Chewy Chocolate Cookies I

Reviewed: Jun. 28, 2003
Awesome chewy chocolate cookies.. especially right out of the oven. I found they went "stale" even more quickly then other cookies, and lost their chewiness over night. I will make them again! A good change from plain old chocolate chip cookies!
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2 users found this review helpful

Peanut-Ginger Marinade

Reviewed: Jun. 28, 2003
This was a big hit! I didn't have ginger so added a little extra garlic and was very tasty. I served it with white rice and carmelized onions. Definitely will make this again!
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32 users found this review helpful

 
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