fl_diner Recipe Reviews (Pg. 1) - Allrecipes.com (15155043)

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Tacos De Matamoros

Reviewed: May 18, 2015
Very boring. I like the consistency, but the meat had very little flavor. I even use quality spices from Penzey's. I won't bother to try it again.
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Cha Cha's White Chicken Chili

Reviewed: Feb. 11, 2014
There is a pub up north that's known for their white chicken chili. This tastes just like it and I make this recipe a lot. I don't always use the jalapeƱos. Usually I'll do two cans of the chiles. Every else is the same and I serve it with tortilla chips.
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Anniversary Chicken I

Reviewed: Feb. 11, 2014
My sister had told me about this recipe and when she made it for me, I was blown away. I didn't think the flavors would blend well, but they sure do! This is now one of my faves to make and it's especially easy.
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Pork Tenderloin alla Napoli

Reviewed: Feb. 11, 2014
This is so good and I've made in many times. I've even let it cook for much longer than called for while waiting for guests a few times and it still came out perfect. The flavors are robust and taste so well together. It's a regular around our house.
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Chef John's Macaroni and Cheese

Reviewed: Feb. 11, 2014
I made the recipe exactly as described. It was ok, nothing special. Rather flat tasting. The cheese sauce did taste quite good on it's own but once it was mixed in with the macaroni and baked, the flavor got lost.
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Sweet Restaurant Slaw

Reviewed: Nov. 28, 2012
I used mayo (we don't like Miracle Whip) and that's about all I could taste. I didn't find it too sweet at all. I did like the light onion flavor. It was just ok. I'd try it again, but maybe substitute something for part of the mayo.
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Classic Macaroni Salad

Reviewed: Jan. 5, 2012
So sweet with sharp onion flavor when you bit into one, since it was such a strong contrast. No balance of flavor at all. No one liked it and thought it was way too sweet.
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Oven Roasted Potatoes

Reviewed: Dec. 29, 2011
I make these potatoes a lot. Very easy and very tasty. Goes with everthying. I never change a thing.
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World's Best Lasagna

Reviewed: Dec. 29, 2011
This IS without a doubt the world's best lasagna. I have made this so many times and it never disappoints. I've passed the recipe on to many family members. The only thing I do different is make my own fresh ricotta. I've never tried it with that nasty stuff in a carton. So delicious, I'm craving some right now!
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Sourdough Chipotle Chicken Panini

Reviewed: Dec. 29, 2011
I thought the ingredients sounded rather strange together, but they aren't at all! My husband wanted a sandwich and all we had were chicken breasts for meat. He doesn't like mayo, so I was looking for something different. This was a perfect amount of sauce for two chicken breasts and two sandwiches. I mixed it all together like chicken salad. He loved it, so did I. I'll make this again.
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4 users found this review helpful

 
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