ShoeGal Recipe Reviews (Pg. 1) - Allrecipes.com (15151395)

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Chocolate Chocolate Chip Cookies I

Reviewed: Aug. 29, 2013
I love these cookies! I only used one cup of chocolate chips and found that this was plenty!
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Seafood Pasta Salad

Reviewed: Aug. 29, 2013
I gave this recipe 4/5 stars because I found it a little bit dry and needed more mayo. I also omitted the peas and added a full package of precooked shrimp because I thought as a seafood salad, it should have more "seafood" in it than just the crab!
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Chicken Pot Pie IX

Reviewed: Jul. 21, 2012
I'm giving this recipe 5 stars, 2 thumbs up! Although I made a few minor modifications. I took suggested tip to boil the veggies and chicken in chicken broth to help infuse flavour. I added about a cup and a half of carrots, one full can of peas (rather than frozen peas), and doubled the celery. Worked out well, and the pie was VERY filling as a result! -ShoeGal
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Lemon Squares I

Reviewed: Jun. 3, 2012
These were fabulous! I added 1/2 cup Coconut to give them some texture and it worked out really nice. Perfect for sharing at a baby shower or bridal shower. -ShowGal
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Cowboy Cookies III

Reviewed: May 26, 2012
These cookies were delicious, however, I made a few changes. I felt two cups of sugar was a lot. So, I only added 1/2 cup of white and 1/2 cup of brown. In replacement, I added 1/2 cup of Craisins (dried cranberries) and 1/2 cup of Raisins. If I were to make these in the future, I'd add 3/4 cup shredded Coconut, instead of Chocolate chips. Also, Roasted Peanuts would be delicious to add a 'crunch factor' (1/2 cup would be plenty). Hope this helps! -ShoeGal
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Bob's Awesome Lasagna

Reviewed: Apr. 20, 2012
I really enjoyed this lasagna. One recommendation I have is for the cook to really follow the recipe. I overindulged on cheese and it came out looking like lasagna soup. However, the next day it solidified, and it was delicious. Enjoy it as left overs and you won't be disappointed! -ShoeGal
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St. Patrick's Day Zucchini-Oatmeal Cookies

Reviewed: Mar. 18, 2012
Rather than white sugar, I used 1/2 cup brown sugar, and 2 cups zucchini. Yum ! -ShoeGal
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