lizzard43us Recipe Reviews (Pg. 1) - (15144581)

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Pork Tenderloin alla Napoli

Reviewed: Apr. 19, 2014
I look and look and can never find a pork loin that is .75lb. I only see ones that are over 3lbs, which is fine, because this recipe is awesome. I make it every chance I get. I cant wait to make this for someone other than family, lol.
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Oven Fried Chicken III

Reviewed: Jan. 2, 2012
I thought it tasted good, I added some Roasted Ground Cumin to give it some kick. It did the trick.
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Chicken Breasts with Herb Basting Sauce

Reviewed: Dec. 30, 2011
I didn't know what some of the ingredients were actually but I used them, WOW. The aroma was so inviting, and the taste was amazing. The chicken was tender and juicy.
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