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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Microwave Lemon Curd

Reviewed: Mar. 5, 2012
not quite as clear, but love the tartness. Can leave out the zest. Don't need it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Heavenly Chocolate Mousse

Reviewed: Jan. 6, 2012
Luke made this first for a school project! Yummy! Stop cooking eggs sooner than *160.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Slow Cooker Tapioca Pudding

Reviewed: Jun. 1, 2010
I've been making tapioca pudding for years, and this is unbelievable! Like other reviews, I made sure to beat my eggs well before adding. It's too bland without salt, butter, and vanilla, which I add after it's done. Thanks for an ingenious way to cook tapioca!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Swiss 'n' Bacon Pizza

Reviewed: Oct. 2, 2009
I thought this was super good. I made 2, a smaller one for my boys with colby since they don't like swiss, and one as is, but with pizza dough instead of biscuits.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Peanut Butter Glaze

Reviewed: Jun. 9, 2009
Very good on waffles!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Maryann's Upside Down Rhubarb Cake

Reviewed: May 27, 2009
Absolutely the best! I even made it healthier by making my own yellow cake with whole wheat flour and less sugar. I used more rhubarb and less sugar in the topping. The cake was gone before it cooled off!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Mandarin Orange Cake III

Reviewed: May 6, 2009
I made this healthier by using white whole wheat flour and cutting the sugar a little. I used pineapple instead of oranges. It's what I had on hand. I put the icing on as soon as the cake came out. Then, put it under the broiler 6 in. from heat for 3-4 min. until toasty brown. Very, very good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Pumpkin Pancakes

Reviewed: May 6, 2009
I love them. The boys were not so thrilled.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Bavarian Apple Torte

Reviewed: Sep. 29, 2008
Awesome! I added caramel ice cream topping to the cream cheese mixture. So yummy!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Southern Peach Cobbler

Reviewed: Jul. 26, 2008
When I make this for breakfast, I use less sugar in the peaches and dough. I also use whole wheat flour. So good! I serve with milk or yogurt. The topping makes this the best peach cobbler around!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

E-A-G-L-E-S Swirl Sandwich

Reviewed: Jul. 23, 2008
Awesome! The dough is soft. Make sure to put a lot of filling in, especially onions.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Confetti Cream Cake

Reviewed: Jul. 4, 2008
The filling is yummy. I used a regular cake mix. That worked great!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Three Cheese Manicotti

Reviewed: Apr. 26, 2008
No eggs! yummy
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Fruit Cookies

Reviewed: Nov. 27, 2007
good for sugar-free and healthy
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Breakfast Upside Down Cake

Reviewed: Apr. 28, 2007
I made this "right-side-up. I was fantastic. Very hearty!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Dad's Oatmeal Cookies

Reviewed: Feb. 1, 2007
These cookies are an excellent way to use up that box of Grapenuts. Great browned butter flavor. I liked to bake them until brown and crispy.
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

House Fried Rice

Reviewed: Jan. 18, 2007
I used brown rice and left-over turkey in place of all the meat. I didn't have all the fresh veggies on hand, so used frozen peas and carrots. Worked great.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Special Salmon Steaks

Reviewed: Jan. 8, 2007
Excellent flavor! Next time, I think I'll try rubbing the spices on the fish, then sprinkle the onions on top.
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31 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Quacker Jack

Reviewed: Dec. 20, 2006
Everyone loved this. Has a rich, buttery taste. Excellent!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Yummy French Toast

Reviewed: Aug. 20, 2006
Excellent flavor!
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1 user found this review helpful

Displaying results 1-20 (of 26) reviews
 

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