lilnukee Recipe Reviews (Pg. 1) - (15120810)

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Cranberry Brisket

Reviewed: Dec. 25, 2011
I made this for Christmas Dinner. The picture above is mine. I used roast cut instead of brisket cut for better persentation, but it came out awesome!! It was so tender that you could cut it with a fork and the taste was delicious. This is definitely a keeper!
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