Melinda Recipe Reviews (Pg. 1) - Allrecipes.com (15115531)

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Strawberry Pretzel Salad

Reviewed: Apr. 3, 2015
I have been dreaming of this for about a month, and I jumped at the chance to make it at our next family gathering. However I was a little disappointed. The filling and topping was wonderful, but as good as I thought it would be I did not enjoy the taste of the pretzel crust with it. If I make it again I will try a graham cracker or cookie crust as some suggested. A splash of vanilla to the cream cheese layer adds more flavor and made it very yummy. I used frozen sliced strawberries w/ syrup, so I decreased the amount of water by about 1/2 cup to account for the liquid with the berries. It made the topping very good. I am looking forward to trying some other flavor variations.
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Classic Waffles

Reviewed: Feb. 7, 2014
My first attempt at homemade waffles, and they were perfect! Great recipe.
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Good Old Fashioned Pancakes

Reviewed: Feb. 7, 2014
I have always been intimidated by pancakes. They always turned out tough, raw in the middle, etc. But these came out perfectly! I think the trick is to keep them small, not try to make them the size of the plate! They were light, fluffy, a little crispy around the edges - delicious!
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Honey Mustard Dressing II

Reviewed: Feb. 7, 2014
Excellent recipe. We use it for dipping fries, chicken tenders, etc. I thought Penn Station had the best honey mustard - now I prefer my own!
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