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Chicken Tikka Masala

Reviewed: May 1, 2007
I agree with the other reviewers that this recipe is way too salty and spicy. I cut the salt and cayenne in half and felt the heat was okay but that it was still too salty. Four stars with modifications and because it was really easy.
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Easy Turkey Curry

Reviewed: Jun. 3, 2003
Quick and easy, and a great way to use leftover turkey. I prefer more curry powder though.
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