SylviaK Recipe Reviews (Pg. 1) - (15109946)

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Bake Sale Lemon Bars

Reviewed: Dec. 21, 2011
Just made these and they're quite yummy. The crust was a little overdone on the edges but that may be due to the rack being set too low in my oven. I used the juice from 2 lemons (1/3 cup) and a little lemon zest as I love a tangy lemony taste (can't imagine using anything but fresh lemons). I also pulled them out of the oven at the 20 minute mark. I'll definitely make these again.
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