VEGIGRRL Profile - (1510880)

cook's profile


Home Town: Monterey, California, USA
Living In: Tempe, Arizona, USA
Member Since: May 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Nouvelle, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Gardening, Camping, Reading Books, Music, Wine Tasting
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Recipe Reviews 11 reviews
Grandmother's Buttermilk Cornbread
This cornbread was unbelievably dry and not at all fluffy.

1 user found this review helpful
Reviewed On: Jan. 7, 2010
Blue Cheese Dressing
This is Blue Cheese Dressing as it is meant to be - creamy and delightful. My only addition was a couple of squirts of Worchestershire, but I doubled the blue cheese, and I added an extra 1/2 cup of sour cream so that mayo/sour cream were in even amounts. Delish!

1 user found this review helpful
Reviewed On: Dec. 24, 2009
Classic Cherries Jubilee
This decadent treat makes an ideal ending to an elegant meal, and it is so simple to prepare. I accidentally put all of the ingredients in the pan at once with the exception of the brandy, and it still turned out like a dream. Between the garnet red glow of the cherries and the exotic blue flames, it was as visually stunning as it was tasty. I made it with frozen dark sweet cherries, added some extra brandy, and did not use any cherry extract. This is a grown-up delight!

10 users found this review helpful
Reviewed On: Dec. 21, 2009

In Season

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Muffins Are Perfect Anytime

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