NATALIEKIM Recipe Reviews (Pg. 1) - (151058)

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Easy Coq Au Vin

Reviewed: Jan. 6, 2002
This was pretty good, and did impress my French hubby. It was worth the time, and I will make it again.
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21 users found this review helpful

King Cake

Reviewed: Jan. 6, 2002
This is a wonderful King's Cake. I thought the glaze was a little to lemony, but, when on top of the wonderful King's Cake with the filling, it is perfect! I did have a little trouble getting the dough to remain closed after putting in the filling. I think next time I will roll the dough out a little larger so I have more to work with on the closing. The filling is wonderfully creamy and sweet, very easy to make. This cake was easy and pretty fast. It is very kid friendly, both in the making and eatting! Give it a try you'll like it!!
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86 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jul. 15, 2001
Let me tell you how awsome this recipe is...I goofed up so many times and these cookies still came out wonderfully. First I discovered that I didnt have enough brown sugar, so instead of 1 cup I ended up with only half a up of brown and a cup and a half of white sugar...then I found out that I didn't have vanilla extract so I added chocolate extract....and these cookies STILL turned out perfect! My family and I love them! They were SO easy to make! And they are even more wonderful to eat. You really won't go wrong with these cookies. I sent my friend this recipe. She made the cookies for the 4t of July BBQ, she got rave reveiws about the cookies as well.
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3 users found this review helpful

Bread Machine Bagels

Reviewed: Jul. 5, 2000
This makes great bagels! And it is fast. Crisp on the outside and chewy inside! Perfect!
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1 user found this review helpful

Fisherman Stew

Reviewed: Jul. 5, 2000
My family is so picky about what they eat, and they weren't to thrilled to hear that they would be having "fish soup" for dinner, but they loved this! This is full of flavor, and it didn't have that fishy taste to it! Great stew!
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9 users found this review helpful

A Baker's Secret for Bread Machines

Reviewed: Jul. 5, 2000
SO easy!!! I make it all the time for my son who can't eat store bread due to allergies. This is a wonderful, easy, fast, and tasty kid pleaser!
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9 users found this review helpful

Hawaiian Bread I

Reviewed: May 23, 2000
This bread is wonderful. I had to make a few changes, as we have some food allergies to eggs in our family. None the less it is a wonderful, moist, sweet, bread.
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8 users found this review helpful

Peasant Bread

Reviewed: May 22, 2000
This was a real time saver for me. It was fast and easy. The bread came out wonderfully, beautiful color, texture and taste. It is a moist bread that maintained its shape even when being cut. Natalie
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6 users found this review helpful

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